11 Aug 2018
10:11:30am
FPH 104
Motherless Meat: From Petri Dish to Plate
Would you eat meat cultured in a lab if it was guaranteed safe? Lab-grown meat is the new kid on the block when it comes to engineered food. We’ll consider the pros and cons, the concerns and claims, the hopeful and the factual.
Darryl Benjamin: An author and professor of Sustainable Food Systems.