Growing Perennial Small Fruits in a Diverse Edible Forest Setting

12 Aug 2018
10-11:30am
FPH West Lecture Hall

Growing Perennial Small Fruits in a Diverse Edible Forest Setting

This workshop will characterize a variety of common and uncommon small fruits grown in a diverse permaculture-based edible forest setting. We will discuss the preferred habitat, growth habit, fruit quality, suggested care, pest management, and landscape appeal appropriate for homeowners interested in landscaping with edibles and organic farmers looking for a cutting edge niche.

Dani Baker: Co-owner of Cross Island Farms, a highly diversified organic farm in northern NY since 2006.