Grow, Harvest, & ENJOY Culinary Herbs Creatively!
Learn to grow and harvest culinary herbs for maximum production. Hands on pruning/harvesting will help you take these skills home to your own kitchen garden. Learn how to handle both annual and perennial herbs. We’ll explore processing and storage techniques, and the handout will include some wonderful recipes!
Amy LeBlanc: Organic farmer, culinary herb enthusiast, cook, and market gardener.